Thursday, March 18, 2010

Peanut Butter Cake!

Cake:

1 c. butter
1 cup water
3/4 c. peanut butter
2 c. sugar
2 c. flour
1 tsp. baking soda
1 tsp. vanilla
1/2 c. sour cream
2 eggs

Cream peanut butter, water and butter together. Add sugar, flour and soda. Then mix in eggs, vanilla and sour cream. Mix well. Bake at 350 degrees for 30 minutes in a 10x13 greased pan. Cool then frost.

Frosting:

3/4 c. butter (softened, not melted)
3/4 c. peanut butter
1 tsp. vanilla
3 Tbsp. milk
1 il. (3+3/4 c.) powdered sugar

Combine butter, peanut butter, vanilla, and milk. Add powdered sugar and mix well.

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